Ecole hôtelière de Lausanne (EHL) is an ambassador for traditional Swiss hospitality and has been a pioneer in hospitality education since 1893. It has created and inspired a unique professional community of over 25,000 hospitality managers, united by the values and the legacy of EHL. EHL is a leading university that provides learning solutions for enthusiastic, talented and ambitious students from 120 different countries. With undergraduate, graduate and certificate programs, EHL offers its students a range of on-campus and online education opportunities at different stages of their professional journey. EHL is the only Hospitality Management school in Switzerland to be recognized as a Swiss University of Applied Sciences and Arts and have American (NECHE) accreditation. EHL is regularly recognized as the best hotel management school in the world with the highest graduate employment rates in the industry.What makes EHL students so employable is EHL’s strong background, academic recognition and extensive alumni network (the largest and most active professional network in the world of hospitality), all of which widen their employment and business development opportunities in the global industry.
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The great thing about EHL is the balance of practical training and business management theories. As a co-founder of an online event planning platform (Delegate) today, the rigorous training EHL provided really equipped me with the right people and organizational management skills that has helped me throughout my entrepreneurship journey.
Melissa Lou, Class of 2011
I am most grateful to have been given the opportunity to graduate from EHL, where our internships, great facilities, curriculum and strong alumni opportunity really helped. Having opened my events & marketing and business development advisory company, EPIQUE Lifestyle today, I hope to hire more alumni as we grow. Passion is key, so is the willingness to adapt which go hand-in-hand with the service business.
Harsh Roopchand, Class of 2003
EHL attracted me due to its well-rounded curriculum and the opportunity to study in such a diverse and international environment. The two internships as an integral part of the Bachelor program, not only allowed me to apply my acquired knowledge but also advance in interpersonal skills, discover new cities and learn new languages.
Tanya Raschle, Class of 2018
EHL has led me to the unique opportunity of joining the Design Development Operations team at Marriott International, by bringing together my passion in aesthetic pleasure and intellectual challenges brought by art and design. With the continuous support from EHL and our extensive alumni network, I am taking small but determined steps towards delivering creative and successful F&B concepts through the lenses of design and operations.
Andy Li, Class of 2016
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